Winter Farm Walk at Kinderhook Farm

• Saturday, February 22nd, 2025

• 1:00 PM - 3:00 PM

Join us for an interactive winter farm walk at Kinderhook Farm, one of the earliest farms established in Columbia County. Farmers will guide participants around the farm and provide insights into the practices involved in overwintering livestock, including sheep, chickens, cattle, and pigs.  

Make sure to bundle up and come ready with your questions and curiosity – we can’t wait to share this experience with you! And don’t forget to swing by their farm store before you head out to pick up some of the finest local meats Kinderhook Farm offers. 

If you are a fellow farmer or have recently visited another farm, please help us keep all our farms safe by wearing different shoes, washing your boots, or using the boot covers we will provide.

The suggested donation is $15 for Slow Food members and $20 for non-members. Space is limited. Slow Food Hudson Valley is committed to donating the proceeds from its events to organizations that address food insecurity in the Hudson Valley. 

Please leave your dogs at home!

RSVP - RESERVE YOUR SPOT; SPACE IS LIMITED.

BECOME A MEMBER (please select Slow Food Hudson Valley as your local chapter).

DONATE - TO YOUR LOCAL CHAPTER, SLOW FOOD HUDSON VALLEY

Holiday Cookie Swap and Food Drive

When: Sunday, December 15, 2024

Time: 1:00 - 3:00 PM

Where: Branchwater Farms, 818 Salisbury Turnpike, Red Hook, NY

Celebrate the end of a wonderful year with Slow Food Hudson Valley! Join us for a cookie swap and food drive hosted by Branchwater Farms. All non-perishable food and hygiene products collected during this event will be donated to Rhinebeck Reformed Church’s Food Pantry. We hope to see you there! 

EVENT DETAILS:

This event is FREE- bring 2 to 3 dozen cookies to swap and items for the food drive! 

FOOD PANTRY IMMEDIATE NEEDS ARE:

• Rice: brown/white in 1-pound bags

• Cans of water-packed chicken breast

• Cans of tuna

• Shelf-stable milk: 8-ounce for kids

• Fresh milk: half-gallons (regular, lactose-free, almond, or soy milk)

• Evaporated canned milk

• Soup: vegetarian and other

• Pasta, cereal, crackers

• Gluten-free products: in addition to rice

HYGIENE ITEMS:

• Toothbrushes

• Toothpaste

• Dental floss

• Shampoo & conditioner

• Deodorant

Please leave your pets at home!

RSVP - THIS EVENT IS FREE! BUT PLEASE RSVP SO WE KNOW TO EXPECT YOU!

BECOME A MEMBER (please select Slow Food Hudson Valley as your local chapter).

DONATE - TO YOUR LOCAL CHAPTER, SLOW FOOD HUDSON VALLEY

Slow Food Hudson Valley Fall Gleaning at Hawthorne Valley Farm

• Saturday, November 2nd, 2024

• 10:00 AM - 12:30 AM

Slow Food Hudson Valley invites members and the wider community to join us at Hawthorne Valley Farm, an Organic dairy and 300+ Member CSA vegetable farm in Ghent, NY, to learn about the value of gleaning and food re-distribution networks here in the Hudson Valley. Participants will get a tour of the farm, which has been in its current operation since 1975 and learn about one of Hawthorne Valley’s missions to address food insecurity in Columbia County through its various partnerships. We will also work with farmers to see what effect early-autumn weather has on crops, and what is able to be salvaged after the first frosts and freezes on the year.

Part of this event is learning about the local network of food re-distribution organizations, and how you can get involved. We will conclude our event by dispersing what we have gleaned to the local food pantry in Ghent, and Purpose Free Fridge in Philmont.

This event will be outdoors, so please dress for the weather, including sturdy shoes that can get muddy! Hawthorne Valley breads and cheeses will be served as a snack, as well.

A portion of the proceeds from this event will go to Long Table Harvest to support their work in addressing food insecurity.

RSVP - RESERVE YOUR SPOT, SPACE IS LIMITED.

BECOME A MEMBER (please select Slow Food Hudson Valley as your local chapter).

DONATE - TO YOUR LOCAL CHAPTER, SLOW FOOD HUDSON VALLEY

Save the date for the Slow Food Hudson Valley Pasture Walk and Explore a Hudson Valley Family Dairy Farm

When: Saturday, September 14, 2024

Time: 1:00 PM – 3:00 PM

Where: Chaseholm Farm

Join us for an interactive pasture walk at Chaseholm Farm, one of the few remaining small family dairies in Dutchess County. The walk, led by third-generation farmer Sarah Chase, will start at 1:00 PM. Sarah will guide us through regenerative and climate-supportive agriculture and share insights into running a small family farm. You will have an opportunity to taste their nutrient-dense raw milk from their grass-fed herd and cheese made on the farm.  A minimum donation of $15 is suggested for Slow Food members and $20 for non-members..

RSVP - RESERVE YOUR SPOT, SPACE IS LIMITED.

BECOME A MEMBER (please select Slow Food Hudson Valley as your local chapter).

DONATE - TO YOUR LOCAL CHAPTER, SLOW FOOD HUDSON VALLEY

 Slow Food Hudson Valley Spring Foraging Walk

Join us at Overlook Farms in East Chatham, NY, on Sunday, April 28th, from 12 to 3 PM for a rejuvenating Spring Foraging Walk. Explore the abundant wild plant-based foods of the Hudson Valley alongside our knowledgeable guides – Josh Rosas, a seasoned farmer and forager, and his wife, Kristen Rosas, a passionate forager with extensive experience in wild edibles.

During this immersive experience, you'll learn the art of sustainable and respectful harvesting while discovering the unique qualities of wild plants like Stinging Nettles, Japanese Knotweed, Garlic Mustard, Ramps, Ostrich Fern, Dames Rocket, Violets, and possibly Golden Oyster and Pheasant Back Mushrooms. Josh and Kristen will share insights on identifying these plants and offer practical tips on incorporating them into your diet for nourishment and medicinal benefits.

The walk will culminate in a meaningful discussion on the significance of honoring wild foods, reflecting Slow Food's commitment to showcasing the richness of the Hudson Valley's foraged bounty. To top off this enlightening excursion, we'll indulge in a tasting session featuring prepared items from pre-foraged treasures.

Take advantage of this opportunity to connect with nature, learn about local wild foods, and celebrate the beauty and bounty of the Hudson Valley with Slow Food Hudson Valley. Reserve your spot for a memorable foraging adventure! Space is limited to 20 people.

A minimum donation of $20 for Slow Food members or $25 for non-members is suggested.

RSVP - RESERVE YOUR SPOT, SPACE IS LIMITED.

BECOME A MEMBER (please select Slow Food Hudson Valley as your local chapter).

DONATE - TO YOUR LOCAL CHAPTER, SLOW FOOD HUDSON VALLEY

Come visit the Slow Food table featuring the Plant a Seed campaign, Chicory Week and Ark of Taste!

Join for an engaging evening of conversation, learning, and tasting brought to you by the Culinary Breeding Network and the Glynwood Center for Regional Food and Farming.

This public event is designed to build community among plant breeders, seed growers, farmers, chefs, bakers, distillers, retailers, distributors and consumers interested in the local food system. Attendees have the unique experience to taste new and in-development vegetable, fruit, and grain cultivars. They can engage in conversation, share opinions, and take part in breaking down the walls between eaters and breeders. This year's iteration of the Variety Showcase will have a special emphasis on culinary grains including wheat, rye, oats, barley, and corn. Come learn, taste, and engage!

“At this event, the curtain is pulled back” says Culinary Breeding Network Executive Director Lane Selman. “Attendees are introduced to the wizards making critical decisions before our farmers plant their seeds. It’s a unique chance to meet the plant breeders creating flavorful varieties for organic farmers.”

This event is partially funded by the USDA-OREI-NIFA project Value-Added Grains for Local and Regional Food Systems II.

Tickets and more information can be found here.